Description: A comforting dinner recipe that combines ground beef, noodles, potatoes, eggs, and tomatoes in a flavorful and satisfying dish
Ingredients:
- 500g ground beef
- 200g noodles
- 2 large potatoes, peeled and diced
- 2 eggs
- 2 large tomatoes, diced
Instructions:
- Preheat the oven to 180°C (350°F)
- Cook the noodles according to package instructions and set aside
- In a large pan, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks
- Add the diced potatoes and cook for 10 minutes, or until they start to soften
- Add the diced tomatoes and cook for an additional 5 minutes
- In a large bowl, combine the cooked noodles, beef and potato mixture, and beaten eggs
- Mix well and transfer the mixture to a baking dish
- Bake for 25-30 minutes, or until the eggs are set and the top is lightly browned
Tips:
- You can customize this recipe by adding your favorite spices or herbs to the ground beef mixture
- Leftovers can be refrigerated for up to 3 days and reheated in the oven or microwave
Generated on: 10/17/2025, 9:06:00 PM
Original ingredients requested: ground beef, noodles, potato’s, egg, tomato’s (Meal type: dinner)