Description: A hearty and flavorful dinner recipe featuring lentils, mushrooms, onions, broccoli, and diced tomatoes
Ingredients:
- 1 cup lentils
- 2 cups water
- 1 tablespoon olive oil
- 1 large onion
- 2 cups mixed mushrooms
- 3 cups broccoli florets
- 1 can diced tomatoes
Instructions:
- In a large pot, saute the onion and mushrooms in olive oil until the onion is translucent
- Add the lentils, water, and diced tomatoes to the pot, bringing to a boil
- Reduce heat and let simmer for 20-25 minutes or until the lentils are tender
- Add the broccoli to the pot and continue to simmer for an additional 5 minutes or until the broccoli is tender
Tips:
- Season with salt and pepper to taste
- Serve hot, garnished with fresh herbs if desired
Generated on: 8/25/2025, 4:41:08 AM
Original ingredients requested: lentils, mushrooms, onions, broccoli, diced tomatoes (Meal type: dinner)